Salmon

Smoked Norwegian/Scottish Salmon Slices (100g-1kg)

Price range: $6.9 through $67.5
  • Smoked Salmon is Delivered within Beirut District 
  • Premium Norwegian/Scottish High Quality Smoked Salmon packs (depends on shipment, same quality)
  • Freshly smoked salmon and cut and vaccumed.
  • If you want it cut as sashimi not slices, mention in notes at checkout (200g+)
  • The package can be refrigerated up to 2 weeks unopened. Can be frozen unopened in freezer for up 6months (Do not freeze and unfreeze more than once).
  • Once open To maximize shelf life, keep refrigerated and very tightly wrapped in its plastic package.
  • Next day delivery daily (except for Sunday exact quantity might not be available)
Select options This product has multiple variants. The options may be chosen on the product page

Salmon Fillet Cut Sashimi (Scottish/Norwegian) Sushi Grade

Price range: $9.9 through $67.5
  • Next day Beirut delivery (Dawra to Airport Road)
  • Scottish/Norwegian Salmon Fillet Skin removed and Cut as long Sashimi Pieces
  • Ready Sealed Vaccumed Tray
  • Eat raw refrigerated within 48 hours (or freeze up to 6 months and eat raw after defrost)
  • Choose between regular fillet cut sashimi or only coeur de fillet belly cut sashimi
  • Used only at the high quality sushi restaurants in Lebanon
  • Delivery within Beirut
Select options This product has multiple variants. The options may be chosen on the product page

Scottish Fresh Salmon Full Fillet (1.5kg-1.7kg) Sushi Grade

Original price was: $70.0.Current price is: $59.9.
  • Scottish Fresh Salmon Fillet (skin on).
  • Best quality Scottish salmon in Lebanon (used at high end sushi restaurants).
  • Chilled fresh fillet. Not frozen.
  • Sushi Grade: Can be cut and eaten directly raw.
  • The package can be best refrigerated up to 2 days fresh for raw, 3 days fresh for cooking. Or frozen for one time for raw or cooking up to 1-2months months.
  • Keep it refrigerated and tightly wrapped for freshness.
  • Fillet Weight Between 1.5kg and 1.7kg (Price showing is for 1.5kg)
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Skinless Salmon Scotland/Norway Fresh Fillet (Sushi Grade) 200g-1kg

Price range: $9.9 through $49.5

 

  • Premium Atlantic Scottish/Norwegian Fresh Salmon Fillet (Skinless)
  • Source:  Scotland or Norway (same Atlantic sources quality, depends on shipments)
  • Vacuum sealed high quality fresh fillet.
  • Chilled fresh fillet. Sushi Grade: Can be cut and eaten directly raw,  no skin (or Cooked).
  • The package can be refrigerated up to 3 days fresh. Or frozen for 6 months.
  • Eat raw within 2 days
  • You can also freeze one time and then eat raw once defrosted (within 6 months).
  • Keep it tightly wrapped for freshness.
  • Exact weight varies depending on each fillet cut (50-100g margin).
  • Fresh Salmon is Delivered within Beirut District (Between zalka and Airport Road)
Select options This product has multiple variants. The options may be chosen on the product page

Smoked Salmon with Dill (Norwegian/Scottish) Slices (100g-1kg)

Price range: $7.9 through $67.5
  • Smoked Salmon is Delivered within Beirut District 
  • Premium Norwegian/Scottish High Quality Smoked Salmon packs (depends on shipment, same quality)
  • Freshly smoked salmon and cut and vaccumed.
  • If you want it cut as sashimi not slices, mention in notes at checkout (200g+)
  • The package can be refrigerated up to 2 weeks unopened. Can be frozen unopened in freezer for up 6months (Do not freeze and unfreeze more than once).
  • Once open To maximize shelf life, keep refrigerated and very tightly wrapped in its plastic package.
  • Next day delivery daily (except for Sunday exact quantity might not be available)
Select options This product has multiple variants. The options may be chosen on the product page

5pc Frozen Salmon Fillet 200g Sushigrade (Norway/Scotland)

Original price was: $40.0.Current price is: $35.0.
  • 5pc Frozen Salmon is Delivered within Beirut District (Between Daoura and Airport Road)
  • Vacuum sealed high quality frozen fillet.
  • Frozen fillet. Sushi Grade: Can be defrosted and cut and eaten directly raw or cooked.
  • How to defrost: put under water for around until thawed for around 30-60mins then use.  Or defrost overnight in fridge.
  • The package can stay frozen 3 months for best use
  • For raw consumption, eat within 12-24 hours after defrost. Or within 48 hours for grilling/cooking
  • Keep it tightly wrapped for freshness.
  • Beirut delivery
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Smoked Salmon with Beetroot (Norwegian/Scottish) Slices (100g-1kg)

Price range: $7.9 through $67.5
  • Smoked Salmon is Delivered within Beirut District 
  • Premium Norwegian/Scottish High Quality Smoked Salmon packs (depends on shipment, same quality)
  • Freshly smoked salmon and cut and vaccumed.
  • If you want it cut as sashimi not slices, mention in notes at checkout (200g+)
  • The package can be refrigerated up to 2 weeks unopened. Can be frozen unopened in freezer for up 6months (Do not freeze and unfreeze more than once).
  • Once open To maximize shelf life, keep refrigerated and very tightly wrapped in its plastic package.
  • Next day delivery daily (except for Sunday exact quantity might not be available)
Select options This product has multiple variants. The options may be chosen on the product page

5pc Fresh Skinless Salmon 200g Cut Sashimi Sushigrade (Scotland)

Original price was: $68.0.Current price is: $59.9.
  • 5pc 200g Fresh scottish Salmon cut sashimi sushigrade
  • Vacuum sealed high quality fillet.
  • Chilled fresh fillet. Sushi Grade: Can be cut and eaten directly raw or cooked.
  • The package can be refrigerated up to 3 days fresh. Or frozen for 3 months.
  • For raw, eat within 48 hours raw or freeze and eat raw later.
  • For cooking/grill you can use for 4 days fresh. Or freeze and use later.
  • Keep it tightly wrapped for freshness.
  • Beirut delivery
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