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Wok cooking
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Wok cooking

Wok Pan (Premium Quality)

  • A wok is a deep, bowl-shaped frying pan with sloping sides that distributes heat evenly. With strong Asian roots, the wok dates back to the Chinese Han dynasty.
  • While most commonly used for stir-frying, a wok has many uses. Since it is deep it can be filled with water and used to boil foods or filled with oil for deep frying.
  • Delivered All Over Lebanon

$48.0

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